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Malaysian Restaurant Does Chinese New Year, Singapore Style
Yusheng means raw fish, but it's pronounced the same as another word that means increasing abundance, which is why raw fish salad is eaten on Chinese New Years, when it is traditional to dine on foods whose names or shapes may augur good fortune in the year ahead. Yusheng, however, isn't an ancient Chinese tradition - it was invented in a Chinese restaurant in Singapore in 1964, and it isn't widely eaten in China proper, though its popularity has spread to Malaysia and Hong Kong.
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