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Going Wilde

by Ann Bauer
posted on Apr. 03, 2008 - 3:20pm

I have to admit, when Wilde Roast Cafe first opened its doors back in 2004, I was a little underwhelmed.

It was, for one thing, hidden -- at the tail end of the "working" segment of East Hennepin, and turned sideways so it was hard to spot. Inside, it was quaint and roomy, with a fireplace and Victorian-style furnishings, plus high tables and Wi-Fi and monstrous desserts. But I just couldn't figure out what it was.

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