Dude Weather Subscribe to Secrets Minneapolis / St. Paul

Beyond the Cask

Going to the Dogs

Share

Related Content

I'm typically leery of wines with cute, punny, or outrageous names. Goats do Roam. The Unbearable Lightness of Riesling. Fat Bastard. They're all truly dreadful. So I was expecting little when I uncorked the Rosenblum Cellars Côte du Bone Roan 2005 from Chateau La Paws.

Here's a surprise: I loved it. And that was before I found out that a large percentage of the profits from this wine go to benefit Paws for a Cause, a nonprofit operating in all 50 states that trains service dogs for people with disabilities.

First, the wine. It's a big, lusty, Parker-ish red made of Carignane, Syrah, Zinfandel, and Mourvedre. Nothing subtle here. There's tons of brilliant fruit -- mostly cherry, currant, and plum -- with a weighty infusion of oak, pepper, and allspice.

Yet, it's smooth. Unlike a lot of the California wines, this one doesn't slap you around. It lies neatly in the glass -- viscous but still -- and bursts into the mouth but finishes clean. The 14.9% alcohol can be a bit overpowering. But it won't leave you thirsty for days, the way tannic Cabs from Napa sometimes do.

Add to that the service aspect, and there could be no better reason for spending $13.99 on a bottle of wine. Winemaker Kent Rosenblum is a veterinarian by training, and in February 2008 he donated more than $43,000 in proceeds from Côte du Bone Roan and Côte du Bone Blanc to Paws for a Cause, to help train assistance dogs for people with disabilities, including hearing loss, cerebral palsy, muscular dystrophy, and spinal cord injuries.

This organization even has a "seizure response" program that teaches dogs to recognize seizures and protect their owners from the attendant dangers, such as falling and choking.

It is a rather odd thing, I think, that service animals are so universally effective. There could be no more visible cue to a person's disability than the presence of a dog with a brightly-colored coat and stiff, tented harness. But the marriage of wise canine and frail human somehow promotes an unassailable dignity for both.

I can think of no better way to spend my wine budget. And in this case, the drink itself is of quality, even apart from the good that it does.

0 Reader Comments

Post new comment

The content of this field is kept private and will not be shown publicly.
  • Web page addresses and e-mail addresses turn into links automatically.
  • Allowed HTML tags: <a> <em> <i> <b> <strong> <cite> <code> <ul> <ol> <li> <dl> <dt> <dd> <img> <br> <p>
  • Lines and paragraphs break automatically.

More information about formatting options

CAPTCHA
By entering in the words in the captcha image, you help us prevent automated spam submissions and keep the site tidy.

Blogs

Sports

Baseball:
Warning Track Power by Alex Halsted
Sports:
On the Ball by Britt Robson

Society

Weather:
Dude Weather by Jimmy Gaines

A&E

Fiction:
Write Now! by Terry Faust

Retired

Hockey:
Spazz Dad by Todd Smith
Style:
Hook & Eye
Misc:
Is This News?
Fiction:
Yo, Ivanhoe by Brad Zellar
Food:
Consider the Egg by Stephanie March
Wine:
Beyond the Cask
Food:
Food Fight!
Media:
To the Slaughter
Misc:
Outrage by Staff
Food:
Chef's Table
Guest Commentary:
Just Passing Through
Humor:
Spazz Dad by Todd Smith
Cars:
Road Rake by Chris Birt
Commentary:
Read Menace by Tom Bartel
Society:
The Adventures of Melinda by Melinda Jacobs
Politics:
Defenestrator by Rich Goldsmith
Food:
Breaking Bread by Jeremy Iggers & Ann Bauer
Books:
Cracking Spines by Max Ross
Music:
Hear, Hear by Staff
Art:
The Vicious Circle by 6 Critics
Secrets:
Secrets of the Day by Kate Iverson
Theater:
Seen in the City by Staff
Film:
Talk About Talkies by Staff